Canadian Stew
1 can of vegetable beef soup (Campbells Soup)
1 can of Tomato soup (Campbells Soup)
1 package of ground beef (fried)
Any herbs you may want to add
Any other veggies you may like to add
3-4 potatoes (preferably Idaho type potatoes- brown skinned ones)
Boil potatoes until tender, then drain the water; fry meat and drain grease; then add all ingredients together in a big pot and bring to a simmer. You may want to add a 1/2 cup or 1 cup of water so that the soup isn't to thick. Then serve.
Great for those cold days to warm the soul.
Not sure why it is called Canadian Stew... I got the recipe when I went on a camping trip with a church group up to Canada. So, I guess, hence the name.. lol
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